
Product Insights
DUO DE QUINOA AUX LEGUMES is a plant‑based ready‑to‑heat one‑dish meal (PNNS groups: Composite foods and One‑dish meals) made in France from organic quinoa, vegetables and extra‑virgin olive oil. It achieves a Nutri‑Score of B and falls in NOVA group 3, offering low sugars (1.5 g/100 g), low saturated fat (0.4 g/100 g) and moderate salt (0.65 g/100 g) while providing 4.8 g protein and 4.4 g fiber per 100 g. However, it delivers only 4.8 g protein (below the average for ready meals), contains trace gluten, soy and sesame, and, as a processed convenience product, lacks the freshness of whole‑food preparations.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average ready‑meal, this quinoa‑vegetable blend contains significantly less sugar (1.5 g vs 3.6 g per 100 g) and salt (0.65 g vs 3.6 g), more dietary fiber (4.4 g vs 2.1 g), but also lower protein (4.8 g vs 7.2 g).
Ingredients
Eau, quinoa royal blanc* 31 %, carottes*, poivrons rouges*, maïs*, oignons*, quinoa rouge* 3,4%, huile d'olive* vierge extra, purée d'ail*, sel marin, épices*. *Produits issus de l'agriculture biologique. Peut contenir des traces de gluten, SOJA et graines de SESAME.
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Frequently Asked Questions
Everything you need to know about DUO DE QUINOA AUX LEGUMES.













