
Product Insights
Nouilles Savoisiennes Bio are organic durum-wheat noodles produced in France and packaged in a cardboard sleeve with a plastic inner bag. They belong to the cereals and potatoes group, carry a Nutri-Score of A, and are classified as a NOVA 1 product, offering low fat (2 g), low saturated fat (0.3 g), low sugars (2 g) and low salt (0.003 g) per 100 g, while providing 11 g of protein and 3 g of fiber. The noodles are not gluten-free and deliver 348 kcal per 100 g, which may be high for low-calorie diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average pasta values, this product contains far less sugar (2 g vs 9 g), fat (2 g vs 6.94 g), saturated fat (0.3 g vs 165.82 g) and salt (0.003 g vs 2.96 g) per 100 g.
Ingredients
Semoule de blé dur de qualité supérieure issu de l'agriculture biologique
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Frequently Asked Questions
Everything you need to know about Nouilles Savoisiennes Bio.













