Les 4 Saisons • 400 g
Fraise
Product Insights
Fraise is a 400 g strawberry jam, extra‑cooked in a copper pot and produced in Brittany, France. It falls under the sugary snacks and sweets categories, carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4) with 59 g of sugars, 0.2 g of fat and 0.1 g of salt per 100 g. Although it offers some fiber and roughly 62 % fruit‑vegetable content with low saturated fat, the high added sugar and processing level reduce its overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average jam in its category, this strawberry jam contains more sugar (59 g vs 53.44 g per 100 g) while its fat (0.2 g) and salt (0.1 g) are well below typical levels.
Ingredients
Fraise, sucre, gélifiant : pectine
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Frequently Asked Questions
Everything you need to know about Fraise.
