Lucien Georgelin • 320 g
Fraise
Product Insights
Lucien Georgelin's Fraise is a strawberry spread classified as a sugary snack and sweet (PNNS groups: Sugary snacks, Sweets). It carries a Nutri‑Score of C and is placed in the ultra‑processed NOVA 4 category, offering very low fat and salt but a high sugar level of 34 g per 100 g, which, while lower than the average sugary snack, still contributes significantly to daily sugar intake. The product is made in France, comes in a recyclable glass jar with a metal lid, and earns an Eco‑Score of B, reflecting a relatively favorable environmental profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack (53.44 g sugar, 10.52 g fat, 0.36 g salt per 100 g), this jam provides 34 g of sugar, essentially 0 g fat and only 0.05 g salt, making it lower in sugar and far lower in fat and salt than the typical product.
Ingredients
Fraise 60% (origine UE/non-UE), sucre, eau, gélifiant : pectines, jus de citron concentré Préparé avec 60g de fruits pour 100g
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Fraise.
