
Product Insights
The product is a French-made egg custard tart (Flan Pâtissier) sold in French supermarkets, packaged in a 140 g plastic tray. It belongs to the dairy desserts group, carries a Nutri‑Score of D and is classified as a NOVA 4 ultra‑processed item, with 19 g of sugars and 4.6 g of saturated fat per 100 g. While it provides 5.2 g of protein and calcium, the high sugar and saturated‑fat levels and lack of additives make it a treat rather than a health‑focused choice.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, this flan contains markedly more sugar, fat, saturated fat and calories, but less salt, fiber and protein.
Ingredients
_lait_ écrémé reconstitué, farine de _blé_, sucre, _beurre_, amidons, _œufs_ entiers, arôme naturel, sel, concentré de carotte et potiron.
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Frequently Asked Questions
Everything you need to know about Flan Pâtissier Aux oeufs entiers.









