
Product Insights
2 Parts de Flan Pâtissier is a dairy‑dessert flan made with skimmed milk, butter, eggs, sugar, wheat flour and starch, sold in a 280 g plastic tray. It belongs to the "Milk and dairy products" group, carries a Nutri‑Score of C and is classified as NOVA 4 (ultra‑processed), providing moderate fat (5.4 g per 100 g), moderate saturated fat (3.3 g) and high sugar (18 g) while keeping salt low (0.16 g). Although it contributes protein (4.3 g) and calcium, the elevated sugar and ultra‑processed nature limit its suitability for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, this flan contains considerably more sugar (18 g vs 11.05 g) and slightly higher fat (5.4 g vs 4.89 g) per 100 g, while its salt level is well below the typical 0.58 g.
Ingredients
Lait écrémé reconstitué, sucre, farine de blé, amidons, beurre, œufs entiers, arôme naturel, concentrés de carotte et potiron, sel. Elaboré dans un atelier utilisant: fruits à coque et soja.
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Frequently Asked Questions
Everything you need to know about 2 Parts de Flan Pâtissier.











