
Product Insights
Crème De Marron is an organic chestnut spread marketed as a sweet plant‑based product, packaged in a glass jar with a recyclable steel lid. It carries a Nutri‑Score of D and is classified in the NOVA 3 processing level, reflecting its high sugar content (57 g per 100 g) while being virtually free of fat and low in salt (0.15 g per 100 g). The spread belongs to the Sugary snacks and Sweets categories, contains a nut allergen (chestnut) and bears Fair‑trade and EU‑organic certifications.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet spread, this chestnut cream contains more sugar than the category average of 53.44 g, but it is essentially fat‑free and has less than half the typical salt level.
Ingredients
Sucre de canne*, purée de marrons* 45%, eau, vanille Bourbon en poudre*. *Produits issus de l'agriculture biologique. Souligné : Commerce équitable contrôlé selon le référentiel Fair For Life (53% du total des ingrédients d'origine agricole).
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Frequently Asked Questions
Everything you need to know about Crème De Marron.










