
Product Insights
Yaourt bio nature is an organic plain whole‑milk yogurt produced in the southwest of France, classified in the Milk and yogurt group of the PNNS. It carries a Nutri‑Score of B and a NOVA 3 rating, reflecting a relatively simple ingredient list of whole milk, skimmed‑milk powder and live lactic ferments, with no added sugars or artificial additives. Nutritionally it offers modest protein (3.5 g per 100 g) and low sugar (4.8 g), fat (3.5 g) and salt (0.13 g), but the presence of milk makes it unsuitable for those with dairy allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average French yogurt, this product contains considerably less sugar, fat, saturated fat and salt, while delivering slightly lower protein and similar carbohydrate levels.
Ingredients
_Lait_ entier, poudre de _lait_ écrémé, ferments _lactiques_.
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Frequently Asked Questions
Everything you need to know about Yaourt bio nature.







