Elle & Vire, Savencia • 2 x 25 cl
La Crème Entière De Normandie 30%MG
Product Insights
La Creme Entiere De Normandie 30%MG is a UHT-treated whole-milk cream from Normandy, France, belonging to the milk and dairy products family. It carries a Nutri-Score of D and is classified in the ultra-processed NOVA 4 group, mainly due to its high 30% fat content (about 30 g per 100 g, with roughly 21 g saturated fat) and the use of the stabilizer carrageenan (E 407). While the cream is low in sugars (about 3 g) and salt (0.08 g), its very high fat and saturated-fat levels make it calorie-dense and less suitable for heart-healthy diets, though it can add richness to cooking and desserts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average dairy product, this 30% fat UHT cream contains roughly five times more fat (about 30 g vs 6 g) and saturated fat, while its sugar and salt levels are markedly lower than the category averages.
Ingredients
CREME de Normandie, stabilisant : carraghénanes (origine végétale)
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Frequently Asked Questions
Everything you need to know about La Crème Entière De Normandie 30%MG.
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