Why is La Crème Légère De Normandie classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The cream is considered ultra‑processed because it includes ingredients that are not found in traditional dairy, such as modified starch, a stabiliser (pectin) and the emulsifier E472e, all of which are added during industrial processing to improve texture and shelf‑life.

How does the high saturated‑fat content in this cream affect heart‑health or low‑fat diets?

With 8.6 g of saturated fat per 100 ml, the cream contributes a significant amount of saturated fatty acids, which can raise LDL cholesterol and may not fit into low‑fat or heart‑healthy eating plans that recommend limiting saturated fat intake.

Is the milk content in this cream a concern for people with dairy allergies or lactose intolerance?

Yes, the product is made from dairy cream and contains milk proteins, so it is unsuitable for individuals with milk allergy and may cause symptoms in those who are lactose intolerant, as the lactose present is not removed.

Elle & Vire • 1 l

La Crème Légère De Normandie 12%MG

Milk And Dairy Products

Product Insights

La Crème Légère De Normandie 12%MG is a French UHT light cream made from Normandy dairy, belonging to the milk and dairy products group. With 12 g of fat (including 8.6 g saturated) and 145 kcal per 100 ml, it exceeds typical cream averages for fat and energy, while its sugar (3.9 g) and salt (0.11 g) are below the category mean; however it carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4) due to added modified starch, pectin and emulsifier E472e. The product is packaged in a recyclable cardboard brick with a plastic cap and holds an Eco‑Score of A, indicating a favorable environmental profile despite its processing level.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal145 kcal

Fat12 g

Saturated Fat8.6 g

Carbohydrates6.4 g

Sugars3.9 g

Comparative Analysis

Compared with the average cream, this light cream contains roughly double the fat (12 g vs 5.97 g) and saturated fat (8.6 g vs 3.71 g), while its sugar (3.9 g) and salt (0.11 g) are markedly lower than the typical 7.46 g of sugar and 1.03 g of salt found in the category.

Ingredients

CREME légère de Normandie, amidon modifié, stabilisant : pectine, émulsifiant : E472e (origine végétale).

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about La Crème Légère De Normandie 12%MG.

Elle & Vire, Elle&Vire International

3 x 20 cl