
Product Insights
The Garlic and Herb Cheese Spread belongs to the Milk and dairy products group, specifically cheese, and carries a Nutri-Score of D with a NOVA 4 classification, indicating it is an ultra‑processed product. It is rich in fat (26 g) and saturated fat (17 g) per 100 g, provides moderate salt (1.4 g) and low sugars (2.8 g), while delivering 267 kcal of energy. The formulation includes milk, butter, mustard, and the additive E941, which may be concerns for allergen‑sensitive or health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spreadable cheese, this product has slightly higher fat and saturated fat, noticeably more sugar, but lower salt and fewer calories per 100 g.
Ingredients
ItiGRÉDlENTS Lait écrémé* 49,6%, crème' 47,1 %, sel, beurre, ail et fines herbes (persil et basilic) arôme naturel d'ail, préparation à base de raifort (raifort, eau, huile de colza, sel), vinaigre diatcoot, poivre blanc, ferments lactiques, agent moussant : E941. *Origine : UE.
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Frequently Asked Questions
Everything you need to know about Fromage à tartiner ail et fines herbes.









