
Product Insights
This product is a kefir made from skim Jersey cow milk and kefir cultures, classified as a fermented dairy drink. It falls in the Milk and yogurt category, carries a Nutri‑Score of B and is a NOVA 1 (unprocessed) product. Nutrition per 100 g shows low fat (0.3 g) and saturated fat (0 g), moderate sugars (4 g) and salt (0.18 g), and a relatively high protein content (4.1 g), offering a modest calorie count (34 kcal).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical fermented dairy drinks, this kefir contains significantly less sugar, fat and salt while delivering slightly more protein and about one‑third the calories.
Ingredients
Lait écrémé de vache Jersiaises, ferments du kéfir.
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Frequently Asked Questions
Everything you need to know about Kéfir.









