Why is Tartines craquantes aux 3 céréales classified as a moderately processed food (NOVA 3) and does it contain any additives?

The product is made from whole grains that are cooked, extruded and toasted, which places it in NOVA group 3; the ingredient list shows only rice, corn, quinoa, cane sugar and salt, and the label confirms that no additives are present.

How do the sugar and salt levels in this snack affect people with diabetes or hypertension?

At 2.1 g of sugar and 0.4 g of salt per 100 g, the snack provides less sugar and salt than many comparable crispbreads, making it a relatively safer option for diabetic or hypertensive diets, though the overall carbohydrate load (78 g) should still be considered.

Is Tartines craquantes aux 3 céréales suitable for a vegan and gluten‑free diet?

Yes, all ingredients – rice, corn, quinoa, cane sugar and salt – are plant‑based and contain no gluten, and the product is certified organic and labeled as gluten‑free, making it compatible with both vegan and gluten‑free lifestyles.

Terres & Céréales BIO • 150 gr, 2 sachets de 75g

Tartines craquantes aux 3 céréales

Plant Based Foods And Beverages

Product Insights

Tartines craquantes aux 3 céréales are crisp, extruded snack slices made from rice, corn and quinoa, marketed as an organic, gluten‑free cereal‑based product from France. With a Nutri‑Score of B and a NOVA group 3, the snack offers relatively low sugar (2.1 g), fat (2.1 g) and salt (0.4 g per 100 g) compared with typical crispbreads, while delivering 8.4 g of protein and 3.3 g of fiber. However, it is high in total carbohydrates (78 g) and contains added cane sugar, and the processing level still places it among moderately processed foods.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal371 kcal

Fat2.1 g

Saturated Fat0.3 g

Carbohydrates78 g

Sugars2.1 g

Comparative Analysis

Compared with the average extruded crispbread, this product has slightly lower sugar, fat and salt, but higher carbohydrates and marginally less protein per 100 g.

Ingredients

Riz, maïs, quinoa, sucre de canne, sel

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Tartines craquantes aux 3 céréales.

Terres et céréales Bio

150 g, 2 sachets fraîcheur de 75 g

Tartines craquantes au sarrasin

View Analysis

Terres & Céréales Bio

150 g

Tartines craquantes avoine

View Analysis

Carrefour BIO, Carrefour

150 g

Tartines craquantes Au blé complet

View Analysis

Céréal Bio

145 g

tartines craquantes riz châtaigne

View Analysis

Emile noel

200 g

Tartines bio craquantes aux noix

View Analysis

Tartines bio craquantes multi-céréales sans gluten

Le pain des fleurs, ekibio

150 g

Tartines bio craquantes multi-céréales sans gluten

View Analysis

Terres & Céréales BIO • 150 gr, 2 sachets de 75g

Tartines craquantes aux 3 céréales

Plant Based Foods And Beverages

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal371 kcal

Fat2.1 g

Saturated Fat0.3 g

Carbohydrates78 g

Sugars2.1 g

Comparative Analysis

Compared with the average extruded crispbread, this product has slightly lower sugar, fat and salt, but higher carbohydrates and marginally less protein per 100 g.

Ingredients

Riz, maïs, quinoa, sucre de canne, sel

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.