
Product Insights
Spelt Flakes (Flakes d'Epeautre) are organic extruded spelt wheat flakes produced in France and belong to the 'Cereals and potatoes' group, specifically categorized as breakfast cereals. They earn a Nutri-Score of A and an Eco-Score of A, offering 14 g of protein and 11 g of fiber per 100 g while keeping sugars at 1.4 g, salt at 0.03 g, and fat very low, which are strong nutritional advantages. Nevertheless, the product is an ultra-processed (NOVA 4) item, contains gluten (an allergen), and provides no fruit or vegetable content, which may be drawbacks for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, these spelt flakes contain far less sugar and salt, significantly more protein and fiber, while delivering a similar energy level.
Ingredients
Blé d'épeautre.
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Frequently Asked Questions
Everything you need to know about Flakes d'Épeautre.











