
Product Insights
Biofournil petit pavé aux céréales précuit bio is an organic pre‑cooked small bread made from French wheat, water and a blend of seeds, sold in Belgium and France. It belongs to the cereals and potatoes group (bread), carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4); the slice provides 308 kcal, 9.6 g protein and 4.7 g fiber while keeping sugars low at 2.1 g, but it also contains 1.1 g of salt and a moderate amount of fat (5.3 g). Overall, the product offers decent protein and fiber for a white‑bread style item, yet its processing level and salt content limit its health appeal.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average white breads, this product has lower sugar (2.1 g vs 4.79 g), lower fat (5.3 g vs 5.52 g), lower saturated fat (0.6 g vs 1.4 g), much lower salt (1.1 g vs 3.95 g) and fewer calories (308 kcal vs 349 kcal), while providing slightly less protein (9.6 g vs 9.9 g), slightly less fiber (4.7 g vs 5.38 g) and higher carbohydrates (53 g vs 47.3 g).
Ingredients
Farine de BLÉ 50%, eau, graines 10% (sésame, lin brun, millet décortiqué, tournesol décortiqué), levain à l'ancienne 6% (farine de blé, eau), sel marin non traité, levure, gluten de blé, farine de BLÉ malté, jus concentré d'acérola déshydrataté
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Frequently Asked Questions
Everything you need to know about Biofournil petit pavé aux céréales précuit bio.












