
Product Insights
This frozen ready‑to‑heat portion contains 70 % organic spinach combined with a creamy dairy sauce, placing it in the vegetables group of the PNNS classification. It carries a Nutri‑Score of A and a NOVA 4 rating, indicating a very good nutrient profile but an ultra‑processed formulation that includes milk‑derived ingredients. Per 100 g it provides modest protein (2 g) and low sugar (1.2 g) while its saturated fat (1 g) and fiber (1.7 g) are below average for similar frozen vegetable products.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen vegetable, this product has considerably less sugar (1.2 g vs 3.6 g) and salt (0.49 g vs 0.73 g), but its saturated fat (1 g) and total fat (1.8 g) exceed typical levels, while protein (2 g) and fiber (1.7 g) are also below the category averages.
Ingredients
Épinards* 70%, eau, crème fraîche* (contient _lait_) 7%, fécule de manioc*, _lait_ écrémé en poudre*, sel, fibre de psyllium*, muscade en poudre*, ail en poudre*, poivre*. *biologique.
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Frequently Asked Questions
Everything you need to know about Épinards hachés à la crème.












