Why is Salted Caramel classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product combines multiple refined ingredients such as concentrated milks, glucose syrup and added sugars, and includes additives like lecithin (E322) as an emulsifier, sodium carbonate (E500 II) as a raising agent, and pectin (E440) as a gelling agent, all of which place it in the ultra‑processed NOVA 4 category.

How does the sugar and saturated fat content in Salted Caramel affect a diabetic or hypertensive diet?

With 25 g of sugar and 10 g of saturated fat per 100 g, the ice cream can cause rapid blood‑glucose spikes and increase LDL cholesterol, making it unsuitable for strict diabetic or hypertension‑controlled diets.

Is the egg yolk in Salted Caramel a concern for people with egg allergy?

Yes, the ingredient list includes egg yolk, which is a recognized allergen; anyone with an egg allergy should avoid this product despite its gluten‑free claim.

Häagen-Dazs • 400 g

Salted Caramel

Milk And Dairy Products

Product Insights

Salted Caramel is a creamy ice cream belonging to the Milk and dairy products family and the Ice cream sub‑category. It carries a Nutri‑Score of E and is classified in NOVA group 4, indicating it is ultra‑processed and contains several additives such as lecithin, sodium carbonate and pectin. While it offers a smooth texture and moderate protein, it is high in sugars (25 g), saturated fat (10 g) and overall energy (275 kcal) per 100 g, and contains milk, egg and possible nut traces, which may be problematic for some consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal275 kcal

Fat16.4 g

Saturated Fat10 g

Carbohydrates27.8 g

Sugars25 g

Comparative Analysis

Compared with typical ice creams, Salted Caramel exceeds the average for sugars, total fat, saturated fat and energy, while its salt level is lower than the category norm.

Ingredients

Panna fresca (29%), acqua, latte scremato concentrato zuccherato a ridotto contenuto di lattosio, zucchero, sciroppo di glucosio, latte intero concentrato zuccherato, tuorlo d'uovo, latte scremato concentrato zuccherato, burro salato, grasso di cocco, burro, sale, emulsionante (lecitina), agenti lievitanti (carbonato acido di sodio), gelificante (pectine), aromi naturali di vaniglia. Può contenere frutta a guscio.

84%

35%

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