
Product Insights
Häagen‑Dazs Salted Caramel is a premium 500 ml tub of salted‑caramel ice cream that belongs to the Milk and dairy products and Ice cream PNNS groups. It carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its high sugar (≈20 g per 100 ml), saturated fat (≈10 g) and moderate salt (0.43 g) while still providing 3.6 g of protein and calcium. The formulation includes butter, egg yolk, sunflower lecithin (E322) and pectin (E440), and it contains the allergens milk and eggs along with added sugars and a caramel‑butter‑salt sauce.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average ice‑cream (100 g), this Häagen‑Dazs Salted Caramel contains markedly more fat (≈20 g vs 11.6 g), saturated fat (≈12.7 g vs 7.4 g) and sugar (≈22 g vs 21.3 g), delivering about 289 kcal versus the typical 230 kcal, while its salt level is lower than the category average.
Ingredients
Crème fraîche, sucre, lait écrémé concentré, jaune d'oeuf, sirop de glucose déshydraté, beurre, sirop de glucose, lait entier concentré, huile végétale, sel, émulsifiant : lécithine de tournesol, arôme naturel de vanille, gélifiant : pectine
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Frequently Asked Questions
Everything you need to know about Häagen-Dazs - Salted Caramel (Caramel au beurre salé).










