
Product Insights
Margarine tartine 55% is a plant‑based spread that falls under the Fat and sauces group in the PNNS classification. It carries a Nutri‑Score of C and is classified as NOVA group 2, containing 55 g of fat (including 16 g of saturated fat), no sugars, and 0.4 g of salt per 100 g. While its lack of sugar and plant origin are positives, the high saturated‑fat content and moderate salt level make it a calorie‑dense product that should be used in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread (76.6 g fat, 21.7 g saturated fat, 3.6 g sugars and 0.39 g salt per 100 g), this margarine contains less total and saturated fat and virtually no sugar, while its salt level is roughly on par with the category average.
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Frequently Asked Questions
Everything you need to know about Margarine tartine 55% bq 500g.









