Why is Olives vertes au basilic classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The olives are actually assigned to NOVA group 3, meaning they are processed but not ultra‑processed; the label lists no additives or preservatives, only organic green olives, basil, sunflower oil and salt.

How does the salt content in this product affect a hypertensive diet?

With 2.5 g of salt per 100 g, the olives contribute a significant amount of sodium, which can raise blood pressure and should be limited by people managing hypertension.

Based on the ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

The product is vegan, gluten‑free and low in carbohydrates, making it compatible with keto diets; halal suitability depends on certification, which is not provided on the label.

Pere Olive • 150 g

Olives vertes au basilic

Salty Snacks

Product Insights

Olives vertes au basilic are organic, pitted green olives flavored with basil and marketed as a salty snack. They belong to the salty snacks group, carry a Nutri-Score of C and are classified in NOVA group 3, indicating processed but not ultra‑processed status. The product provides moderate fat (17 g) and fiber (3.4 g) per 100 g but is high in salt (2.5 g), which may be a concern for sodium‑restricted diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal169 kcal

Fat17 g

Saturated Fat3 g

Carbohydrates0.8 g

Sugars0.1 g

Comparative Analysis

Compared with the average values for green olives, this product contains lower fat, saturated fat and salt while offering substantially lower sugar, positioning it below typical category levels for those nutrients.

Ingredients

Olives vertes dénoyautées* (Grèce) 89,8%, basilic* 5,6%, huile de tournesol*, sel. Peut contenir des noyaux. *issus de l'agriculture biologique et certifiés par "Certisys BE-BIO-01 ».

84%

35%

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Frequently Asked Questions

Everything you need to know about Olives vertes au basilic.

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Pere Olive • 150 g

Olives vertes au basilic

Salty Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal169 kcal

Fat17 g

Saturated Fat3 g

Carbohydrates0.8 g

Sugars0.1 g

Comparative Analysis

Ingredients

Olives vertes dénoyautées* (Grèce) 89,8%, basilic* 5,6%, huile de tournesol*, sel. Peut contenir des noyaux. *issus de l'agriculture biologique et certifiés par "Certisys BE-BIO-01 ».

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.