
Product Insights
Mediterranean-style green olives, packaged in a 200 g jar, belong to the salty snacks family. They carry a Nutri‑Score of D, reflecting a high salt level of 3.5 g per 100 g and moderate fat of 12 g while providing modest fiber (3.9 g) and very low sugar (0.5 g). Classified as a processed (NOVA 3) product, they offer traditional flavor but should be eaten in moderation due to their sodium content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average olives, this product contains less fat, saturated fat, sugar and calories, but higher salt and more fiber per 100 g.
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Frequently Asked Questions
Everything you need to know about Olives vertes à la Méditerranéenne.










