Bonneterre • 80 g
Chocolat Noir Costa Rica 75% De Cacao
Product Insights
Chocolat Noir Costa Rica 75% De Cacao is a dark chocolate bar made from 75% cocoa paste sourced from Costa Rica, combined with cane sugar, cocoa butter and vanilla, and bears organic and Fairtrade certifications. It belongs to the sugary snacks and chocolate products families, carries a Nutri‑Score of D and a NOVA rating of 3, reflecting high levels of fat (44 g), saturated fat (27 g) and sugars (24 g) per 100 g, while providing 12 g of fiber and 10 g of protein. The product may contain traces of milk and nuts, has a high energy density of 580 kcal per 100 g, and its fat and sugar content exceed typical snack averages.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, this chocolate has lower sugar and salt but markedly higher fat and saturated fat.
Ingredients
Pâte de cacao* (Costa Rica), sucre de canne*, beurre de cacao*, vanille moulue*. *Ingrédients issus de l'Agriculture Biologique. Peut contenir des traces de lait et de fruits à coque.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Chocolat Noir Costa Rica 75% De Cacao.
You Might Also Like
Saveurs & Nature
80 gChocolat Sao Tomé 85% de Cacao
Cachet, Kim's Chocolates
100 gChocolat Costa Rica 71%
La Vie Claire
100 gChocolat Noir 72% de Cacao Aux Fèves De Cacao
Alter Eco
100 gChocolat Noir Honduras 70%
Tirma
125 gChocolate negro 85% cacao
Marque Repère, Equador
100 g