Why is pain grillé palletier classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product is rated NOVA 4 because it includes industrial ingredients such as emulsifier E471, preservative E202 (potassium sorbate), antioxidant E300 (ascorbic acid), acidifier E330 (citric acid) and colourant E160a (beta‑carotene), as well as processed fats, honey and flavourings, which are typical of ultra‑processed foods.

How does the sugar content in this product affect a diabetic diet?

With 9.9 g of sugars per 100 g, the product contributes a significant amount of simple carbohydrates, which can cause rapid blood‑glucose spikes; people managing diabetes should limit portion sizes or choose lower‑sugar alternatives.

Is the egg powder in this product a concern for individuals with egg allergy?

Yes, the product contains 3.7 % egg powder, which is a known allergen and must be avoided by anyone with an egg allergy.

lu • 2 sachet 300g

pain grillé palletier

Cereals And Potatoes

Product Insights

Pain grillé palletier is a toasted brioche slice that belongs to the bread family. It carries a Nutri-Score of D and is assigned to NOVA group 4, reflecting its ultra‑processed nature and the presence of multiple additives. Per 100 g it delivers 442 kcal, 14 g of fat (6.2 g saturated), 9.9 g of sugars and 12 g of protein, while offering only 3.5 g of fiber and 1.08 g of salt.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal442 kcal

Fat14 g

Saturated Fat6.2 g

Carbohydrates65 g

Sugars9.9 g

Comparative Analysis

Compared with typical toasted breads, this product is considerably higher in calories, fat, saturated fat, sugars, carbohydrates and protein, but lower in fiber and salt.

Ingredients

Farine de blé 80,6%, margarine [huiles végétales (palme, colza), eau, beurre pâtissier, lactosérum en poudre (de lait), sel, émulsifiant (E471), miel, arômes, conservateur (sorbate de potassium), acidifiant (acide citrique), colorant (bêta-carotène)], sucre, œufs en poudre 3,7% (équivalent œufs 14,6%), levure, lactose et protéines de lait, sel, lait écrémé en poudre, gluten de blé, amidon de blé, agent de traitement de la farine (acide ascorbique).

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35%

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