
Product Insights
Yaourt à la Grecque Brebis is an organic Greek‑style yogurt made from 92.5 % whole sheep’s milk and 7.4 % sheep cream, produced in France and sold frozen in a recyclable pot. Per 100 g it offers 5.6 g protein and 141 kcal, with low sugar (2.8 g) and salt (0.1 g) but relatively high total fat (11.3 g) and saturated fat (7.7 g). It carries a Nutri‑Score of C and belongs to NOVA group 1, indicating minimal processing, and it falls within the “Milk and dairy products” PNNS group.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average Greek‑style sheep‑milk yogurt, this product contains about half the sugar and salt, roughly twice the total and saturated fat, and provides more protein and calories per 100 g.
Ingredients
Lait* entier de brebis (France) 92,55 %, crème fraiche de brebis (France) 7,4%, ferments sélectionnés (lait). *ingrédients issus de l'Agriculture Biologique.
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Frequently Asked Questions
Everything you need to know about Yaourt à la Grecque Brebis.








