
Product Insights
The product is an organic Greek‑style yogurt made from 10 % fat sheep’s milk, belonging to the Milk and yogurt group. It carries a Nutri‑Score of C and is classified in NOVA group 1, indicating minimal processing, with low sugar (3.1 g) and low salt (0.1 g) per 100 g. However, its total fat (10 g) and saturated fat (6.8 g) are higher than typical yogurts, and it contains milk, which is a declared allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt, it has about half the sugar and ten times less salt but nearly double the total fat and almost twice the saturated fat.
Ingredients
Lait de brebis* à 10 % de matières grasses, ferments lactiques sélectionnés (lait).
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Frequently Asked Questions
Everything you need to know about Yaourt à la grecque au lait de brebis bio.









