
Product Insights
Faisselle au lait pasteurisé 7%mg is a French fresh cheese marketed in a plastic pot, classified within the milk and dairy products and dairy desserts groups. It carries a Nutri-Score of C and belongs to the moderate‑processing NOVA 3 category, offering low sugar (3.6 g), low salt (0.1 g) and modest calories (94 kcal) per 100 g, but it is higher in total fat (7.2 g), saturated fat (4.9 g) and contains less protein (3.2 g) than typical dairy desserts. The product is made from pasteurized skimmed milk, cream, skimmed milk powder, and natural ferment and rennet, and it lists milk as an allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dairy desserts, this faisselle contains less sugar, salt and calories but more fat, saturated fat and fewer proteins per 100 g.
Ingredients
LAIT ÉCRÉMÉ pasteurisé (origine : France), CRÈME PASTEURISÉE (origine : France), poudre de LAIT ÉCRÉMÉ (origine : France), ferments (dont LAIT), présure.
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Frequently Asked Questions
Everything you need to know about Faisselle au lait pasteurisé 7%mg, 1kg.











