
Product Insights
Rondele Goat Milk Cheese is a 125 g fresh pasteurized goat‑milk cheese made in France and sold in a small box. It provides 315 kcal per 100 g, with 31 g fat (22 g saturated), 7 g protein, 5.6 g carbohydrates, 2 g sugars and 1.1 g salt, earning a Nutri‑Score of D and classified in NOVA group 3. The product contains milk and may have trace tree‑nut residues, so it is unsuitable for nut‑allergic consumers and should be eaten in moderation because of its high saturated‑fat content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average fresh goat cheeses, this cheese has substantially more fat (31 g vs 25 g) and saturated fat (22 g vs 15 g), slightly more sugar (2 g vs 1.8 g), but less salt (1.1 g vs 3.3 g) and a comparable calorie level.
Ingredients
Fromage au LAIT de chèvre pasteurisé, sel. Présence possible de FRUITS A COQUE
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about RONDELE LAIT DE CHEVRE 125g.













