
Product Insights
Sardines millésimées à l'huile d'olive vierge extra are canned wild Atlantic sardines packed in extra‑virgin olive oil with a small amount of salt, sold in 115 g tins and produced in France. The product belongs to the fish category (pnns_groups_1: Fish Meat Eggs) and carries a Nutri‑Score of B with a NOVA group 3 rating, offering 24 g of protein, 12 g of fat (2.9 g saturated) and only 0.5 g of sugar per 100 g, while salt is 0.9 g. It bears MSC sustainable‑fishery labels, but the packaging impact cannot be fully assessed and the processing level (NOVA 3) means it is not a minimally processed food.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical canned seafood, this sardine product contains less sugar and salt but significantly more fat, saturated fat, protein and calories per 100 g.
Ingredients
SARDINES 80%, huile d'olive vierge extra 19%, sel. Pêchées en Océan Atlantique Nord-Est.
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Frequently Asked Questions
Everything you need to know about Sardines millésimées à l'huile d'olive vierge extra , 115g.











