Le fleurier 510g doux

Le fleurier 510g doux is a plant‑based spread that also contains dairy butter and skimmed milk, placing it in the Fat and sauces / Fats category of the PNNS classification. It carries a Nutri‑Score of D and falls into NOVA group 4, reflecting its ultra‑processed nature with added emulsifiers, soy lecithin, potassium sorbate, lactic acid and beta‑carotene colorant, while providing 53 g of fat (including 25 g saturated fat) per 100 g and 0.45 g of salt. The spread is low in sugars and contains milk and soy allergens, but the inclusion of palm oil raises sustainability concerns despite its overall lower fat content compared with typical spreads.