
Product Insights
Rillettes de saumon au citron et à l’aneth is a fish-based spread belonging to the Fish Meat Eggs group. It carries a Nutri-Score of B and is classified in NOVA group 4, indicating it is an ultra‑processed product containing added stabilisers such as guar gum (E412). While it provides a high protein content of 15 g per 100 g and low sugar, it also contains moderate fat (15 g) and saturated fat (2.4 g), and includes fish allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, this salmon rillette contains more than double the fat and saturated fat, but far less salt and sugar, while providing 202 kcal per 100 g, which is higher than the typical 149 kcal.
Ingredients
Saumon 58% (dont saumon fumé 24%), eau, huile de tournesol, thon, oignon, fécule de pomme de terre, jus de citron 1,7%, épice, aneth 0,2%, stabilisant : gomme guar et farine de graine de caroube.
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Frequently Asked Questions
Everything you need to know about Rillettes de saumon au citron et à l’aneth.











