Les Mouettes d'Arvor • 115 g (87 g)
Sardines aux algues Bio de Bretagne
Product Insights
Sardines aux algues Bio de Bretagne are canned sardines enriched with sea lettuce algae, classified in the Fish, Meat & Eggs PNNS group. They carry a Nutri‑Score of D and are classified as NOVA 3, reflecting moderate processing without added additives, and they provide a high protein content of 18 g per 100 g along with organic certification and low sugar. However, the product is relatively high in fat (12 g) and calories (185 kcal) while still offering a lower salt level (1.6 g) than many comparable canned fish products.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned sardine (0.98 g sugar, 6.6 g fat, 5.3 g salt, 149 kcal per 100 g), this product contains more fat (12 g) and calories (185 kcal) but considerably less salt (1.6 g) and almost no sugar (0.5 g).
Ingredients
_Sardines_75%, eau, algues : laitue de mer 5%, huile d'olive vierge extra*,vinaigre d'alcool , sel,ail en poudre, basilic feuille épices T
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Frequently Asked Questions
Everything you need to know about Sardines aux algues Bio de Bretagne.
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