Monoprix • 252g
Baguette bio
Product Insights
Baguette bio is an organic French baguette made primarily from wheat flour, water, sourdough, salt and yeast, placing it in the Cereals and potatoes group. It carries a Nutri‑Score of C and belongs to the NOVA 3 category, indicating a moderately processed product with low fat (0.8 g), low saturated fat (0 g), low sugars (1.4 g) and moderate salt (1.3 g per 100 g). While its organic certification and relatively low calorie content (252 kcal) are positives, the product provides less fiber and protein than the average baguette and contains trace amounts of milk, sesame, nuts and eggs.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical French baguette average, this organic baguette contains significantly less fat, sugar, and salt while delivering fewer calories, but it also provides less fiber and protein and a slightly higher carbohydrate content.
Ingredients
Farine de blé* - eau - levain (farine de blé*, eau), sel - levure. * Ingrédient issu de l'agriculture biologique. Traces de : lait, graines de sésame, fruits à coque, œufs.
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Frequently Asked Questions
Everything you need to know about Baguette bio.
