U Bio • 250 g
Baguette aux céréales bio
Product Insights
The Baguette aux céréales bio is an organic multigrain baguette belonging to the Bread family, packaged in a 250 g paper bag. It provides 279 kcal per 100 g, with 9.7 g protein, 5.3 g fiber, 49 g carbohydrates, 3.7 g fat (0.4 g saturated), 1.4 g sugars and 1.1 g salt, earning a Nutri‑Score of B and a NOVA classification of 3, and it contains gluten. Its strengths are the organic label, seed blend and low sugar, while its moderate salt content and processing level limit suitability for low‑salt or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar breads, this baguette has markedly lower sugar (1.4 g vs 4.8 g), fat (3.7 g vs 5.5 g), saturated fat (0.4 g vs 1.4 g) and salt (1.1 g vs 3.9 g), while delivering similar protein and a bit more fiber.
Ingredients
Farines 51% (blé, seigle), eau, mélange de graines 7,5% (lin brun, sarrasin, tournesol, millet), levure, sel de Guérande, levain de seigle dévitalisé déshydraté, extrait d'acérola.
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Frequently Asked Questions
Everything you need to know about Baguette aux céréales bio.
