
Product Insights
These rice, vegetable and bulgur patties are a plant-based meat alternative classified in the cereals-and-vegetables family. They carry a Nutri-Score of C and are rated as ultra-processed (NOVA 4), reflecting a formulation that includes refined grains, oils and seasonings. Nutritionally they offer modest protein (3.5 g) and fiber (3.6 g) with low sugar, but their fat (6.1 g), salt (0.92 g) and high carbohydrate content (24 g) are relatively elevated for a patty.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average plant‑based patty, this product contains less fat, sugar and salt but markedly more carbohydrates and far less protein.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Galettes au riz légumes boulgour.











