Vollkornbrot

Vollkornbrot is an organic wholemeal rye bread sold in 500 g plastic bags, classified under the Bread subgroup of the Cereals and Potatoes food family. It carries a Nutri-Score of A, belongs to NOVA group 3 (processed), and offers low sugar (2.2 g per 100 g), low saturated fat (0.2 g per 100 g) and high fibre (8.6 g per 100 g), but it contains moderate salt (0.88 g per 100 g) and gluten from rye and barley malt. The formulation includes no additives, is vegan, and is certified organic under EU standards, while the plastic packaging is not fully recyclable.