Why does Ravioles du Dauphinés receive a Nutri‑Score of D, and which nutrients are responsible for this rating?

The Nutri‑Score D reflects the product’s relatively high saturated fat (7.1 g per 100 g) and moderate salt (1.7 g per 100 g) together with a moderate total fat content, which outweigh the benefits of its high protein and low sugar levels.

How might the saturated fat level in these ravioli influence a heart‑healthy or low‑fat diet?

With 7.1 g of saturated fat per 100 g, the ravioli contains more than three times the average saturated fat for similar dishes, which can raise LDL cholesterol and may be unsuitable for those following a heart‑healthy or low‑fat dietary plan.

Are the eggs used in these ravioli a problem for consumers with egg allergies?

Yes. Fresh eggs are listed among the ingredients and are highlighted as an allergen, so anyone allergic to eggs should avoid this product.

Monoprix Gourmet • 240g

Ravioles du Dauphinés

Composite Foods

Product Insights

Ravioles du Dauphinés are ready‑to‑eat stuffed pasta pieces from Monoprix Gourmet, classified as a composite one‑dish meal. The product carries a Nutri‑Score of D and belongs to NOVA group 3, indicating a processed but not ultra‑processed food, with 11 g fat, 7.1 g saturated fat, 14 g protein, 30 g carbohydrates and 1.7 g salt per 100 g. It contains allergens such as eggs, gluten and milk, and while it offers a good protein content, its saturated fat and salt levels are relatively high, making it less suitable for low‑fat or low‑salt diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal153 kcal

Fat11 g

Saturated Fat7.1 g

Carbohydrates30 g

Sugars2.2 g

Comparative Analysis

Compared with average values for similar ready‑made pasta dishes, this ravioli has lower sugar (2.2 g vs 3.57 g) and lower salt (1.7 g vs 3.55 g) but higher fat (11 g vs 5.94 g), saturated fat (7.1 g vs 1.94 g), protein (14 g vs 7.16 g), carbohydrates (30 g vs 23 g) and slightly lower energy (152.5 kcal vs 174.58 kcal).

Ingredients

Pâte 50% (farine de BLÉ tendre, eau, ŒUFS frais, huile de tournesol) - FROMAGE blanc frais - COMTÉ 14% - EMMENTAL français est central 8,9% - persil - sel - OEUFS frais - BEURRE.

84%

35%

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Frequently Asked Questions

Everything you need to know about Ravioles du Dauphinés.

Franprix

240 g