Yoplait • 400 g
Skyr noix de coco
Product Insights
Skyr noix de coco is a French-produced, low-fat fermented dairy snack made from skimmed yogurt, sugar, coconut and a few stabilizers. It carries a Nutri-Score of A and belongs to the milk and dairy products group, but the presence of added sugar (9.6 g per 100 g) and several food-industry additives place it in the ultra-processed NOVA 4 category. The product offers a high protein content (8.3 g per 100 g) and low saturated fat and salt, yet consumers should be aware of the added sugar and the additive list (modified corn starch, lemon-juice concentrate, natural flavourings, guar gum and E14xx).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this coconut skyr contains more sugar (9.6 g vs 7.5 g per 100 g) and almost double the protein (8.3 g vs 3.8 g per 100 g) while delivering lower saturated fat and salt.
Ingredients
Yaourt maigre (Lait), Sucre 6.5%, Noix de coco préparée 2% (Extrait de noix de coco et Noix de coco râpée), Amidon transformé de maïs, Jus de citron à base de concentré, Arômes naturels, Épaississant: Gomme guar.
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Frequently Asked Questions
Everything you need to know about Skyr noix de coco.
