Couscous blanc bio

Organic white couscous made from durum wheat semolina and water belongs to the cereals food group. It carries a Nutri‑Score of A, a NOVA 1 classification, and provides 12 g of protein and 4.8 g of fiber per 100 g while its fat (1.7 g), saturated fat (0.4 g), sugars (4.1 g) and salt (0.006 g) are low. However, it contains gluten and may have trace amounts of nuts, sesame and soy, which could be problematic for sensitive consumers.