
Product Insights
Six buckwheat galettes (390 g total) are produced by La Crêpe de Brocéliande in Brittany, France, and are sold in plastic trays. They belong to the cereals and grains family, carry a Nutri‑Score of C (score 5) and are classified in the NOVA 3 processed‑food group. The product is low in fat, saturated fat and sugars, provides 5.8 g of protein and 3.2 g of fiber per 100 g, but its salt level of 1.4 g per 100 g is double the typical average for similar items.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average crepes, these galettes contain far less sugar (0.5 g vs 11.1 g) and fat (1.8 g vs 11.34 g) while offering similar protein, but their salt content (1.4 g) is about twice the sector average of 0.7 g.
Ingredients
Eau, farine de BLÉ noir 47%, sel de Guérande.
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Frequently Asked Questions
Everything you need to know about 6 Galettes de blé noir.








