
Product Insights
ZERO NITRITE - LE BLANC DE POULET is a sliced chicken breast product from Fleury Michon, classified as processed meat and marketed as containing no nitrite. It delivers 20 g of protein, 2.4 g of fat, 0.5 g of sugar and 2 g of salt per 100 g, earning a Nutri‑Score of C and a NOVA group of 3, which indicates moderate processing; the high salt level is flagged as a concern despite being lower than typical meat averages. The formulation is gluten‑free, preservative‑free, contains a celery allergen, and uses a broth, sugar and acerola juice concentrate for flavor.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar meat products, this sliced chicken breast contains far less fat (2.4 g vs 18.6 g), significantly lower sugar (0.5 g vs 1.56 g) and salt (2 g vs 3.5 g), while delivering a higher protein content (20 g vs 18.4 g) per 100 g.
Ingredients
Filet de poulet 95%, sel, bouillons (eau, os de poulet, plantes aromatiques, ail, épices, sel), sucre, jus concentré d'acérola.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about ZERO NITRITE - LE BLANC DE POULET.











