
Product Insights
Betteraves rouges Bio is an organic vacuum‑packed cooked red beetroot product, bearing the Label Rouge certification and produced in France. It belongs to the fruits and vegetables group, carries a Nutri‑Score of A and is classified in NOVA group 3, offering low fat (0.4 g), low saturated fat (0.15 g), low salt (0.23 g) and low calories (43 kcal) per 100 g, while providing modest protein (1.4 g) and fiber (2.55 g). However, its sugar level of 6.7 g per 100 g is higher than typical vegetables and the processing level is moderate, so consumers should weigh these factors against their dietary goals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar vegetable products, this beetroot contains less than half the fat (0.4 g vs 1.39 g), less than a third of the salt (0.23 g vs 0.73 g) and about half the calories (43 kcal vs 83 kcal), but its sugars are almost double the category average (6.7 g vs 3.62 g).
Ingredients
betteraves rouges
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Frequently Asked Questions
Everything you need to know about Betteraves rouges Bio.









