How does the sugar and salt content in this sheep's milk fromage blanc affect a diabetic or hypertensive diet?

With only 3 g of sugar and 0.13 g of salt per 100 g, the product fits well within the low‑sugar and low‑sodium recommendations for diabetes and hypertension, though portion size should still be considered as part of the overall daily intake.

Is the milk in this product a concern for people with dairy allergy or lactose intolerance?

Yes, the cheese is made from pasteurised sheep's milk and contains milk proteins, making it unsuitable for anyone with a milk allergy; it also contains lactose, so those who are lactose intolerant may experience discomfort.

Is this product suitable for vegan, keto, or gluten‑free diets?

The product is not vegan because it contains animal milk, but it is naturally gluten‑free. For a keto diet, its moderate fat and low carbohydrate content (5 g per 100 g) can fit within daily carb limits, though the saturated fat level should be balanced with other meals.

le petit basque • 400 g

Fromage blanc au lait de brebis

Milk And Dairy Products

Product Insights

Fromage blanc au lait de brebis is a plain sheep's milk fresh cheese marketed by Le Petit Basque, packaged in a pot inside a cardboard box, weighing 400 g. It belongs to the Milk and dairy products group, specifically dairy desserts, and carries a Nutri‑Score of B with a NOVA rating of 1, reflecting its minimal processing. The cheese offers low sugar (3 g) and salt (0.13 g) per 100 g, a good protein level (7.4 g), but its saturated fat (3.2 g) is moderate and it contains milk, which is a common allergen.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal90 kcal

Fat4.5 g

Saturated Fat3.2 g

Carbohydrates5 g

Sugars3 g

Comparative Analysis

Compared with the average dairy dessert, this fromage blanc has far lower sugar (3 g vs 11.05 g), slightly lower total fat (4.5 g vs 4.89 g), higher saturated fat (3.2 g vs 2.75 g), much lower salt (0.13 g vs 0.58 g), fewer calories (90 kcal vs 131.53 kcal), more protein (7.4 g vs 6.74 g), and considerably fewer carbohydrates (5 g vs 15.14 g).

Ingredients

Lait écrémé pasteurisé de brebis (origine : France), crème pasteurisée de brebis (origine : France), ferments lactiques (dont lait), vitamine D.

84%

35%

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Frequently Asked Questions

Everything you need to know about Fromage blanc au lait de brebis.

Le petit basque

400g

Fromage blanc 0% au lait de brebis

View Analysis

Délisse, Marque Repère

400 g