How does the saturated fat and protein content of this sheep milk fromage blanc affect a heart‑healthy or high‑protein diet?

Each 100 g serving contains 3.2 g of saturated fat, which is above the average for dairy desserts and may be a concern for heart‑healthy plans, while the 7.4 g of protein supports high‑protein diets and helps maintain muscle mass.

Is the sheep’s milk in this product a concern for people with milk allergies or lactose intolerance?

Yes, the cheese is made from sheep’s milk, so it must be avoided by anyone allergic to milk proteins, and while sheep’s milk contains less lactose than cow’s milk, it can still trigger symptoms in lactose‑intolerant individuals.

Can this fromage blanc be incorporated into low‑carb or ketogenic meal plans, and is it suitable for vegan or vegetarian diets?

With only 5 g of carbohydrates per 100 g, it fits well into low‑carb or keto diets, but because it contains animal milk it is not vegan; it is suitable for lacto‑vegetarians.

Délisse, Marque Repère • 400 g

Fromage blanc au lait de brebis

Milk And Dairy Products

Product Insights

Fromage blanc au lait de brebis is a fresh cheese made from skimmed and pasteurised sheep's milk, marketed in a 400 g plastic pot. It falls under the Milk and dairy products group, specifically dairy desserts, and carries a Nutri-Score of B and a NOVA rating of 1, indicating minimal processing. At 90 kcal per 100 g it offers low sugar (3 g) and low salt (0.13 g) but contains a moderate amount of saturated fat (3.2 g) and a good protein level (7.4 g), alongside calcium and vitamin D.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal90 kcal

Fat4.5 g

Saturated Fat3.2 g

Carbohydrates5 g

Sugars3 g

Comparative Analysis

Compared with typical dairy desserts, this fromage blanc provides considerably less sugar, salt and calories than the category averages, has slightly lower total fat, but its saturated fat is a bit higher than the average level.

Ingredients

Lait écrémé pasteurisé de brebis (origine : France), crème pasteurisée de brebis (origine : France), ferments lactiques, vitamine D.

84%

35%

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Frequently Asked Questions

Everything you need to know about Fromage blanc au lait de brebis.

le petit basque

400 g