
Product Insights
Rillettes de Truite de Bretagne is a refrigerated trout rillette produced in Brittany, France, classified in the PNNS group "Fish and seafood" and sold as a savory spread. Per 100 g it delivers 207 kcal, 16 g of fat (including 1.8 g saturated fat) and 13 g of protein, while offering low sugar (0.3 g) and low salt (0.94 g) and a relatively high fiber content of 3 g. The product carries a Nutri‑Score of B and is placed in NOVA group 4, indicating an ultra‑processed formulation, which together with its elevated fat and energy content moderates its overall health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for fish spreads, this rillette contains markedly more fat (16 g vs 6.6 g) and calories (207 kcal vs 149 kcal), but far less sugar (0.3 g vs 0.98 g), substantially lower salt (0.94 g vs 5.3 g), and considerably more fiber (3 g vs 0.55 g).
Ingredients
TRUITE (52%) , COLIN d'Alaska (13%), eau, huile de colza, jus de citron, tapioca, MOUTARDE (eau, graines de MOUTARDE, vinaigre d'alcool, sel), fibre de blé, purée de tomates double concentrée, protéines de LAIT, sel de Guérande, ciboulette, amidon de maïs, zestes de citron, sucre, poivre.
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Frequently Asked Questions
Everything you need to know about Rillettes de Truite de Bretagne.












