Why is the baguette campagnarde classified in NOVA group 3 and what additives does it contain?

NOVA group 3 indicates a processed food made with industrial techniques but without many additives; the baguette uses conventional milling, fermentation and baking processes, and the only listed additive is vitamin C (E300), which acts as an antioxidant.

How does the salt and sugar content of this baguette affect a diabetic or hypertensive diet?

With 2.5 g of sugars and 1.18 g of salt per 100 g, the baguette is lower in both sugar and salt than many bakery products, making it a moderate choice for diabetic or hypertensive individuals, though the salt level still contributes to daily sodium intake and should be considered within the overall diet.

Is the baguette campagnarde suitable for a vegan or gluten‑free diet?

The loaf is vegan because it contains only plant‑based ingredients, but it is not gluten‑free due to the presence of wheat and rye flours, which are sources of gluten.

carrefour • 250 g

baguette campagnarde

Cereals And Potatoes

Product Insights

The baguette campagnarde is a 250 g French country‑style loaf sold by Carrefour, made primarily from wheat and rye flours and certified vegan, though it contains gluten. It bears a Nutri‑Score of C and falls into NOVA group 3, offering low fat (1.2 g), low saturated fat (0.2 g), low sugars (2.5 g) and moderate salt (1.18 g) per 100 g, with an energy value of 255 kcal. While its fibre (3.8 g) and protein (8.8 g) are slightly below typical baguette averages, it contains only the antioxidant vitamin C (E300) as an additive and is packaged in a recyclable paper bag.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal255 kcal

Fat1.2 g

Saturated Fat0.2 g

Carbohydrates51 g

Sugars2.5 g

Comparative Analysis

Compared with the average French baguette, this baguette contains less fat, saturated fat, sugars and calories, but also provides slightly less fibre and protein while having a comparable carbohydrate level.

Ingredients

Farine de blé* 65.7%, eau, farine de seigle 7.3%, levure, sel, levain de seigle dévitalisé 0.9%, extrait de malt d'orge, sirop de sucre, farine d'orge maltée, antioxydant: acide ascorbique, levure désactivée. *Céréales issues de la Filière Qualité Carrefour.

84%

35%

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Frequently Asked Questions

Everything you need to know about baguette campagnarde.

280 g

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