Why is So Soja cassis cranberry classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is labeled NOVA 4 because the formulation includes refined ingredients and multiple processing steps such as fermentation, thickening, and flavoring; the only listed additives are calcium citrate (E333) as an acidity regulator and pectin (E440) as a thickener, plus a natural flavoring.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 10.2 g of sugars and 0.07 g of salt per 100 g, the product adds moderate carbohydrate load but minimal sodium, so it can fit into a controlled‑salt plan but should be consumed in limited portions by people managing blood glucose levels.

Based on its ingredients, is this product suitable for strict diets like vegan, gluten‑free, or halal?

All ingredients are plant‑based, certified vegan and gluten‑free, and the product contains no animal‑derived components, making it appropriate for vegan and gluten‑free diets; however, halal status is not declared, so consumers requiring halal certification should verify with the manufacturer.

Sojade • 400 g

So Soja cassis cranberry

Sugary Snacks

Product Insights

The So Soja cassis cranberry is a plant‑based dessert belonging to the Sugary snacks (Sweets) group, marked as a vegan, gluten‑free, organic product. It carries a Nutri‑Score of B, but is classified as ultra‑processed (NOVA 4) and contains added sugars (≈5.75 g) and calcium citrate (E333) as well as pectin (E440) among its additives. While it offers low fat (2.2 g), low salt (0.07 g) and a modest protein content (3.6 g), its sugar level (10.2 g per 100 g) and presence of soy allergens may be concerns for some consumers.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal79 kcal

Fat2.2 g

Saturated Fat0.3 g

Carbohydrates11.2 g

Sugars10.2 g

Comparative Analysis

Compared with the average sugary snack, this product contains far less sugar, fat and salt per 100 g, making it a lower‑calorie, lower‑fat alternative.

Ingredients

Jus de _soja_ 78* % (eau, graines de _soja_ dépelliculées* 9,2 %), fruits* 10 % (cassis* 9 %, cranberries* 1 %), sucre de canne non raffiné*, arôme naturel*, épaississants : pectine, amidon de tapioca*, farine de graines de caroube, correcteur d'acidité : citrate de calcium, ferments sélectionnés dont Bifidus et Lactobacillus Acidophilus. *Issus de l'agriculture biologique.

84%

35%

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