Why is SOY – Le savoureux Grill classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The patty is made from multiple refined ingredients, includes thickeners such as carob seed flour and xanthan gum, and undergoes industrial formulation steps that place it in the NOVA‑4 category for ultra‑processed foods.

How do the sugar and salt levels in this patty affect a diabetic or hypertensive diet?

With only 2.7 g of sugar per 100 g, the product is low‑sugar and suitable for diabetes management, while its 1.2 g of salt is moderate and lower than many meat alternatives, making it acceptable for most hypertensive diets if consumed in controlled portions.

Is this product suitable for a strict vegan, gluten‑free, or low‑carb diet?

The patty is fully vegan and contains no animal ingredients, but it includes wheat gluten and therefore is not gluten‑free; its carbohydrate content of 13 g per 100 g is moderate, so it is not ideal for very low‑carb regimens.

Soy • 2 x 90 g

SOY - Le savoureux Grill - Oignons et herbes de provence

Composite Foods

Product Insights

This is a vegan plant‑based patty made from soy and wheat, classified in the Composite foods and One‑dish meals groups. It carries a Nutri‑Score of A and provides 18 g of protein and 5 g of fiber per 100 g, but its fat content (15 g) and its NOVA‑4 ultra‑processed status are higher than typical meat‑alternative averages, while salt (1.2 g) remains moderate. The product is organic, made in France, and contains gluten and soy allergens but no added sugars.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal269 kcal

Fat15 g

Saturated Fat1.5 g

Carbohydrates13 g

Sugars2.7 g

Comparative Analysis

Compared with the average plant‑based meat analogue (per 100 g), this patty contains less sugar (2.7 g vs 3.57 g) and salt (1.2 g vs 3.55 g), but considerably more fat (15 g vs 5.94 g) while delivering almost three times the protein (18 g vs 7.16 g).

Ingredients

Eau, farine de soja sans ogm cultivée dans le sud-ouest de la France* déshuilée 19,9%, oignons* 13,3%, huile de tournesol oléique* désodorisée, flocons de blé complet" 8,5%, gluten de blé* 7,7%, concentré de tomates* 4,2%, farine de blé* 1,8%, vinaigre de cidre*, sel, herbes de Provence*, huile d'olive*, épaississants : farine de graines de caroube* et gomme xanthane, paprika*, coriandre*, cumin*, ail*, betterave*, origan*. *Ingrédients issus de l'agriculture biologique.

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