
Product Insights
Sojasun Pistachio Flavored Soy Dessert is a calcium‑enriched plant‑based dessert marketed in France and sold in 4 × 100 g portions. It belongs to the sugary snacks group, carries a Nutri‑Score of C, is classified as ultra‑processed (NOVA 4) and delivers low fat (2.1 g), low saturated fat (0.3 g) and low salt (0.1 g) per 100 g, but contains 10.8 g of sugars, which is moderate for a dessert. The product lists soybeans as an allergen, includes a preservative additive (E14xx), and its vegan status is not fully confirmed, so consumers with allergies or strict vegan requirements should verify suitability.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this soy pistachio dessert has far lower sugar (10.8 g vs 53.44 g), fat (2.1 g vs 10.52 g) and salt (0.1 g vs 0.36 g) per 100 g.
Ingredients
jus de _soja_ 85 %, sucre, épaississants: amidon transformé de maïs sans OGM et pectine, sels de calcium, arôme naturel et arôme, concentrés végétaux (carthame, citron, spiruline et pomme), sel.
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Frequently Asked Questions
Everything you need to know about Sojasun saveur pistache.











