Why is Délice soja pistachio dessert classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product undergoes several industrial steps such as soy milk extraction, fermentation, sweetening and the addition of modified starches, which places it in the ultra‑processed NOVA 4 category. Its ingredient list includes carrageenan (E407), a thickening agent, and an additive labeled E14xx, which is a category of miscellaneous food additives.

How does the sugar and salt content in this soy pistachio dessert affect people with diabetes or high blood pressure?

With 11 g of sugars per 100 g, the dessert can cause a measurable rise in blood glucose, so individuals with diabetes should consume it in moderation. The low salt level of 0.13 g per 100 g is well below the average for desserts and is unlikely to impact hypertension, making it a safer choice for blood‑pressure‑conscious consumers.

Is the soy in this product a concern for people with soy allergy, and how is it sourced?

Soy is the primary ingredient, comprising 85 % of the product, and is declared as an allergen, so anyone with a soy allergy should avoid it. The soy beans are sourced from France, ensuring a domestic supply chain but the allergenic risk remains unchanged.

Marque Repère, NAT&vie • 400 g

Délice soja saveur pistache 4 x 100 g

Sugary Snacks

Product Insights

Délice soja pistachio flavor is a plant‑based, fermented soy dessert positioned as a dairy‑free alternative and falls within the sugary snacks and sweets groups. It delivers low fat (1.6 g), low saturated fat (0.3 g) and low salt (0.13 g) per 100 g, but contains 11 g of sugars and carries a Nutri‑Score of C while being classified as an ultra‑processed NOVA 4 product. The formulation includes the allergenic soy ingredient, carrageenan (E407) and an unspecified additive (E14xx), and is packaged in recyclable cardboard with plastic components.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal87 kcal

Fat1.6 g

Saturated Fat0.3 g

Carbohydrates15 g

Sugars11 g

Comparative Analysis

Compared with the average dessert in its category, this soy pistachio dessert contains far less fat (1.6 g vs 10.5 g), much lower salt (0.13 g vs 0.36 g) and only 11 g of sugars per 100 g versus 53 g, while providing just 87 kcal.

Ingredients

Jus de soja 85 % (eau, graine de soja 6,5 %); sucre; amidons modifiés de tapioca; concentré de spiruline; arôme naturel; épaississant: carraghénanes; concentré de pomme, de carthame et de citron; sel.

84%

35%

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Frequently Asked Questions

Everything you need to know about Délice soja saveur pistache 4 x 100 g.

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Marque Repère, NAT&vie • 400 g

Délice soja saveur pistache 4 x 100 g

Sugary Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal87 kcal

Fat1.6 g

Saturated Fat0.3 g

Carbohydrates15 g

Sugars11 g

Comparative Analysis

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.