Sojasun • 400g (4x100g)
Le crémeux - Chocolat saveur noisette
Product Insights
Le cremeux - Chocolat saveur noisette is a soy-based, chocolate-hazelnut flavored dessert positioned as a plant-based alternative to dairy puddings. It carries a Nutri-Score of C and belongs to NOVA group 4, reflecting its ultra-processed nature, with high sugar (13.3 g per 100 g), low fat and salt, and modest protein (3.5 g per 100 g). Classified in the PNNS Sugary snacks group, it is vegan and has an Eco-Score of A+, but its elevated sugar content and lack of fiber may limit its suitability for health-focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
The dessert contains about 13.3 g of sugar per 100 g versus the sugary snack average of 53.4 g, provides 3.5 g of protein compared with the 2.9 g average, and is far lower in fat, saturated fat and salt, though it offers virtually no fiber.
Ingredients
Jus de soja 79%, sucre, épaississants : amidon modifié de maïs et pectine, poudre de chocolat noir 2% (poudre de cacao issu du commerce équitable, pâte de cacao issu du commerce équitable, sucre), poudre de cacao issu du commerce équitable 2%, sels de calcium, arômes naturels, sel.
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Frequently Asked Questions
Everything you need to know about Le crémeux - Chocolat saveur noisette.
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